Established in Sept 21 2009 as a subsidiary of Ah Yat restaurants, its new menu features exciting and innovative fusion dishes where abalone is combined with international cuisine. From abalone with chicken kebabs to abalone with western food like fish fillet rice, pork chop and even angus beef steak.

There is also an array of Japanese inspired abalone fusion dishes, such as the Japanese char siew ramen with abalone and the grilled unagi with abalone bento, which stay true to authentic Japanese flavours while bringing out the essence of abalones.

Dim sum lovers will be overjoyed to find abalone accompanying their dumplings and steamed buns. The health conscious foodie could also opt for a wholesome serving of chinese chicken herb soup with cordyceps and double boiled abalone

Tel: 6884 9979

Abalone three treasure meal promotion is a hot favourite, offering all three delicacies of shark's fin, superior bird nest and abalone rice for a bargain price of $29.80.